Variety Craver, "Nasi Kandar"

Nasi Kandar, famous and craved Malaysian dish which was originated from Northern Malaysian Island, Penang. Nasi Kandar commonly sold in "Mamak Stalls" (Indian Muslim). It is a meal of white rice or Nasi Briyani and served with a variety of curries and side dishes. A mixture of curries such as chicken curry, fish curry, mutton curry and many more. Other side dishes may be fried chicken, fish roe or fried prawns and added with vegetables such as cucumber or pineapples salads. Craving for some "Nasi Kandar"? Try at the most famous nasi kandar stalls as Nasi Kandar Pelita. This stalls can also be found in Kuala Lumpur at Bangsar, Jalan Ampang and Hartamas.