Banana is the common name for the herbaceous plants of the genus Musa and for the fruit they produce. Bananas come in variety of sizes and colors when ripe, including yellow, purple and red. In popular culture and commerce. “Banana” usually refers to soft, sweet “dessert” bananas. Bananas from group of cultivars with firmer, starchier fruit are called plantains. Bananas classified either as dessert bananas or as green cooking bananas. There are several kinds of bananas available and varieties grown can be grouped into two categories; those eaten raw for the fine flavor, Jamaican banana. Pisang mas, Pisang rastali and those which are made into goreng pisang or banana fritters.
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